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After dozens of email requests asking if there is an email list to keep you all updated on future events, I have discovered that Blogger offers that feature!
Khuin’s new site: http://khuin.blogspot.com/
Scroll to the bottom of our Blogger and enter your email address to get regular updates on future pop-ups, photos, videos, press coverage, and sneak peeks at what we are up to!
Thanks to all who showed up on Saturday night! Get ready for the next pop-up with newly appointed Chef de Cuisine, Chris Pedziwiatr! Check back regularly for updates.
Here are some photos from our last menu:
The finalized menu can be viewed HERE.
Check out some recent press we received!
RedEye/Chicago Tribune (also in 03/30/2011’s RedEye)
Grab a Chicago Reader tomorrow(03/31/2011) for another piece mentioning us!
See you all who are coming on Saturday!
Here is an updated rough draft of the menu:
Click here for a larger image.
Date: April 2, 2011
Time: 6 - 11pm
Place: Delicious - 308 W. Erie
There are still spots available if you would like the reserve a table. Otherwise, we have set aside a good number of tables, so feel free to walk-in.
In order to reserve a table, send an email to firstname.lastname@example.org. In the email, please include:
Reservations will close Friday, April 1 at 10:00pm(no pranks, please :D) and you will receive a confirmation email from me within 24 hours.
The menu is tapas-style and encourages sharing. Small bites are a la carte and for the big bites, just choose a category and you get the three items listed below it. We are diligently working on costing out the food, but expect the small bites to be around $6-8 each and big bites to be $12-18 a category.
Anonymous asked: What forms of payment do you accept?
We’ll be accepting both cash and credit card. If you’re using a card it will show up under “Delicious.”